In late February, many stop-work orders became grant terminations, pausing or suspending various research on crop resilience and other projects. At KSU, students, scholars, post-doctoral fellows and ...
The Gigers have won several awards for improving soil health and water quality through conservation and land management practices. They are also part of a USDA program called the Great Plains ...
Trump has historically enjoyed widespread support across the U.S. Farm Belt. But recent actions have disrupted some ...
Dr. Dan O’Brien, Kansas State Extension Agricultural Economist, reported that sorghum production costs are $67.35 per ... that improve resilience to adverse weather, pest resilience, grain quality, ...
China retaliated against U.S. agricultural exports this week, but plenty in the agricultural community continue to see the ...
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The #1 Southern restaurant in Wichita, according to Yelp reviewers—and see the runners-upSouthern dishes are a vital part of American cuisine, from hush puppies to ham hocks and beignets to barbecue. It's impossible to define a classic Southern meal, but a solid one s ...
Chinese scientists have uncovered two major genes responsible for sorghum's double-grain spikelet that dramatically enhance ...
In a series of three recent studies, a team led by CSIC researcher at CRAG Ana I. Caño-Delgado has made significant progress ...
President Donald Trump's administration cut USDA funding to Kansas to help schools get local meats and food banks get fresh ...
Kansas State University has been issued stop-work orders on USAID-funded agricultural research at two innovation labs, valued at up to $137 million.
As Nebraska farmers face high input costs and dry conditions, some are considering sorghum as a viable alternative to ...
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