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5 foods kidney cancer patients should avoid
For individuals living with kidney cancer, limiting the consumption of foods high in salt, alcohol, and highly processed foods can help protect kidney function and improve overall well-being during ...
If you have kidney disease or diabetes, you need to pay close attention to what you eat and drink. Here’s what you can eat to ...
Understanding the pathogenesis of kidney stones has become increasingly important, as their prevalence continues to rise ...
Fish delivers protein, and when you choose a fatty fish like tuna, salmon or trout, you're also getting omega-3 fatty acids.
Your kidneys filter blood, balance fluids and make hormones that are necessary for red blood cells and bones. Foods like leafy greens, tofu and flaxseed can support kidney health and help lower ...
Avocados are popular for health benefits. They are generally safe for healthy kidneys. People with kidney disease should be ...
A registered dietician can help you come up with a safe and effective meal plan. Your specific diet will depend on whether you’re in early-stage or late-stage chronic kidney disease or if you’re on ...
Nutritionist Olivia Haas suggests dietary changes for gallbladder health. She recommends foods to reduce pain and dissolve ...
Seligman, H. K., et al. (2025). A Systematic Review of “Food Is Medicine” Randomized Controlled Trials for Noncommunicable Disease in the United States: A Scientific Statement From the ...
Sports-lover turned journalist, born and bred in Scotland, with a passion for football (soccer). He’s also a keen follower of NFL, NBA, golf and tennis, among others, and always has an eye on ...
While these foods can support traditional wellness, none of them help without one key thing: plain water. Staying hydrated is the most important step to prevent and reduce kidney stones.
Drinking 2 to 3 liters a day helps flush out stone-forming minerals before they gang up. Add a splash of lemon or lime—citric acid in them helps break down stone-causing crystals. Get Your ...