Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

Pairing deliciously earthy beets with naturally sweet or savory ingredients like goat cheese and chickpeas makes for ...

Miso and maple syrup give this sauce a sweet-savory balance, perfect on simple seared chicken thighs for a 30-minute ...

A classic sheet pan meal, this maple-mustard chicken thighs and carrots recipe is simple, made with minimal ingredients, and fast. The sauce truly makes the dish and complements the carrots and the ...

This video is a recipe on how to make candied glazed pecan nuts from freshly picked homegrown pecans! This recipe was given ...

This Spicy Maple Candied Bacon takes glorious bacon and makes it even better. Use it in soups, salads, sandwiches, desserts ...

At this charming Vermont sugarhouse, a warm pancake breakfast with fresh maple syrup makes every early morning worth it.

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

This tasty taco is “crispy from the oven-roasted Brussels sprouts, creamy from the charred scallion crema, and crunchy from ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Beat cream cheese until smooth and no lumps remain, about 2-4 minutes. Add sweetened condensed milk, maple syrup, lemon juice and vanilla and beat until mixture is smooth, scraping down the sides of ...

In August 2020 I returned home from the hospital, having spent a night in Labor and Delivery. I’d gained 40 pounds; my ...