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Say goodbye to getting leftovers all over your microwave. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more.

Microwaves heat food unevenly, causing some spots to boil before others. When steam builds up under a thick sauce layer of buttery goodness, boom! You’ve got a splatter situation. If you clean it up ...

Microwave splatter covers are technically a thing. I actually own one, but do I ever remember to use it? Of course I don't, nor do I bother to cover my food when I zap it. Since I use my microwave on ...

If you’re like me and constantly find yourself reheating food or drinks in the microwave, there’s a better solution than using another paper towel to cover your plate. The Gracenal Microwave Food ...

Microwaves make life easier, but a few wrong moves can turn it to chaos. From soggy rajma to endless splatter cleanup, these common mistakes can mess with your food, and day. If you aren't covering ...

As much as I love them, I’ve always had one minor complaint about microwaves: If you don’t cover up your food, it tends to splatter all over the place. Sure, it’s a minor price to pay for the speed ...

Have you ever popped a bowl of spaghetti sauce in the microwave, only to discover it looks like a crime scene by the time you pull it out? It’s not your cooking skills—it’s physics! Microwaves heat ...