For the pakoras, in a large mixing bowl, mix the thawed vegetables with the chopped coriander, if using. Add the flour, salt, chilli powder and turmeric and stir to combine and coat the vegetables ...

Here are 9 pakora recipes to try this season. Aloo pyaaz pakoras are a classic winter treat. Grated potatoes and sliced onions are mixed with besan and spices, then fried until crisp. For seafood ...

What’s not to love about chicken pakoras? Maunika's crispy, spicy recipe coats tender bites ... in the fridge. Pour the vegetable oil into a heavy-bottomed pan or a deep-fat fryer and heat ...

These crispy delights are a staple in many cuisines, from Indian pakoras to Japanese tempura ... they’re endlessly customizable—you can mix in different vegetables and seasonings to match ...

A great recipe to fix those hunger pangs on cold ... noodles of your liking- just follow these super easy steps and serve a hot plate of crispy Noodle Pakoras at tea time.

Dr Amir's back making another quick mid-week snack all cooked the Air Fryer and today it's pakoras. 1. In a bowl mix the onion, garlic, ginger and olive oil, add the chilli flakes, turmeric ...

Apart from the classics, we highly recommend paneer chutney pakora for a flavourful treat. If you want something with a subtler taste to pair with a variety of dips, opt for this simple recipe that ...