Sashimi refers to thinly sliced raw fish, served without rice. The slices are typically arranged on a bed of thin threads of ...

When Taylor Maki first met Jorge Melgoza at an organization that provides social services to Native Americans, she was immediately smitten. It took him a while to notice. By Sadiba Hasan Early on ...

For episodes that air in the month of February, Maki Otsuki (performer of the original anime's first ending theme song "Memories") will sing a cover of "We Go!" (the same opening theme song used ...

Maki Becker is a senior reporter at WKBW 7 News. She joined 7 News in January as part of the E.W. Scripps Journalism Journey Initiative through which veteran print journalists learn how to become ...

Nattokinase is a natural enzyme. It comes from natto, a Japanese dish made from soybeans fermented with a bacterium (Bacillus subtilis). Nattokinase can also be taken as a supplement. Nattokinase ...

It is topped with an omu egg that adds a fragrant touch to the dish. Alternatively, indulge in their signature Salmon Volcano Roll (RM24.90), where salmon maki is artfully stacked into a pyramid shape ...

Tororo konbu, also known as yam konbu or shaved konbu, is a processed food made from kelp. It’s created by first softening the kelp (makonbu or risikobu) in vinegar, then solidifying it into a block, ...

In Washoku, the Japanese diet has long been popular for its ability to provide both nourishment and balance. Rooted in centuries-old traditions and influenced by cultural and culinary principles, the ...