High Ground observes a clear shift in modern eating patterns toward simple, protein-dense foods, and carnivore jerky now sits at the center of that change. In an era shaped by label reading, macros ...

The New York strip delivers that perfect balance of tenderness and texture, with a robust beef flavor that satisfies the most discerning carnivore. The porterhouse offers the best of both worlds – the ...

The crisp Pinot Gris and Sauvignon Blancs from Willamette Valley vineyards are particularly well-suited to the oysters and lighter fish dishes. The beer selection highlights Oregon’s renowned craft ...

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