Oil the cake pan or bowl and crack the eggs into it. Carefully lower the pan into the simmering water—if your pot is deep, ...

The best way to prevent a green egg ring is by boiling and cooling the eggs just right. Kazaks says to start with fresh eggs, ...

Jamie Oliver has shared his method for making the 'perfect boiled egg every single time' - and all you need to do is add one ...

Making hard-boiled eggs in a pot with water can be a bit of a faff, but it turns out there's a little-known way to make them ...

Cut the peeled eggs in half lengthwise and scoop out the yolks. In a mixing bowl, combine the egg yolks, mayo, mustard, sweet pickle, Worcestershire sauce, lemon juice, horseradish, and hot sauce.

Stuffed eggs are a classic appetiser that I prepare for holiday gatherings with friends and family. I have experimented with ...

Recipes, five quick and easy dinner recipes to make this week. I've found that the worst thing about being a trained chef an ...

Her secret to deviled eggs known far and wide. She credits a big spoonful of Durkee Famous Sauce to making her signature deviled eggs the most delicious in the South.

Paul Foster, the founder of Salt in Stratford-upon-Avon, the town's first Michelin-starred restaurant which also has three AA ...

If you’re tired of sandwiches, these easy five-ingredient lunch recipes can help you switch things up and keep you satisfied ...

All four chefs concur that the most important part of making egg salad is getting the texture right. “Egg salad can go wrong when the texture is mushy,” says Jawad. “Some egg salad recipes include ...

They're among the most delicious teatime treats ever eaten in Britain. But experts say the likes of the Victoria sponge, iced ...