Rice wine vinegar is a staple in a variety of Asian dishes, and these are the best substitutes to reach for if you run out of ...

This delicious easy to make Mongolian beef recipe comes together in just over 30 minutes and is served up over a bed of rice. The flavors in this dish are incredible and will go into your regular ...

In 2024, the export value of sake reached 43.5 billion yen, with 3.45 million cases (9L equivalent) exported to a record-high ...

Chef Kate Williams' award-winning restaurant has reopened in a new location with the same warm hospitality and commitment to ...

At the heart of this dish is Arborio rice, a short-grain ... You can substitute a dry white wine such as Sauvignon Blanc, Chardonnay, or Pinot Grigio for the sherry. I used Tony Chachere’s ...

Take a look at our list of store cupboard must-haves, as we count down to our favourite ingredients you should never be without.

By Melissa Clark Ali Slagle’s roasted broccoli with vinegar-mustard glaze.Credit...Yossy Arefi for The New York Times ...

The 2025 edition of the AA Restaurant Guide listed 73 restaurants in North Yorkshire - more than any other county in the UK.

Practically anything can go into a casserole, which means each state's signature ingredients can take center stage, from salmon in Alaska to elk in Wyoming.

Expertise: food, wine, spirits ... ancient techniques that accentuate umami notes; sherry-like aged sakes; sakes made with different types of rice and yeast to achieve fuller textures and gutsier ...

The bar was mostly empty, but Aaliyah was playing, so I passed the bartender some yen, and after he mixed my drink he ...

The oldest single malt to the world’s first sake-like spirit — Indian alcohol brands have raised the bar for 2025 with ...