In the shadow of Scotts Bluff National Monument, tucked away in the western Nebraska town of Gering, sits a culinary time capsule where breakfast dreams come true and omelets reach heights of fluffy ...

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This Easy Chocolate Soufflé will make any chocolate lover swoon! Making soufflés doesn't have to be impossibly hard. You just ...

This video shows how to make tonpeiyaki, a quick Japanese omelette filled with stir-fried pork belly and shredded cabbage. It ...

Organizers cracked, whisked, and cooked their way through a monumental recipe: 5,041 eggs, 52 pounds of butter, and 15 pounds of Louisiana crawfish tails, mixed in a 12-foot-diameter skillet.

Pack all the goodness of a full breakfast plate into easy-to-eat omelet cups. These bites are filled with fluffy eggs, crispy bacon, crunchy veggies and melty cheese. And they're perfect for getting ...