Hard-boiling, soft-boiling or using a trendy sous vide—no matter the approach, cooking a whole egg preserves either the ...

Italian scientists say they found the best way to make boiled eggs. We tried it, and (sorry, science) it’s not worth it.

Scientists say they’ve cracked the code for boiling the perfect egg. It’s a recipe you can test for yourself — though the ...

The team used computer models of computational fluid dynamics, then tested out the painstaking—yet reportedly ...

Italian scientists claim to have found the scientifically best way to make a hard-boiled egg. After trying it for ourselves, ...

There’s no single method to boil an egg, but a team at the Italian National Research Council’s Institute for Polymers, ...

If you have the patience to repeatedly switch an egg between a hot and a colder pan, you'll be rewarded with an amazing taste ...

Discover the surprising benefits of eating two boiled eggs every day. From boosting energy and metabolism to improving brain ...

Researchers have developed a new method for boiling eggs, alternating between hot and lukewarm water, to achieve the perfect ...

The perfect boiled egg consists of a velvety and creamy yolk with a soft, solid egg white that isn’t too watery. However, the ...

Italian scientists said Thursday that it takes 32 minutes and two temperatures of water to achieve a perfectly boiled egg, ...

By carefully controlling heat flow, researchers in Italy achieved a perfectly textured egg that retains more beneficial compounds. The only trade-off? A slightly tougher peel, but for egg enthusiasts, ...