Try this crispy Sabudana Vada recipe for Navratri fasting. Easy to make, tasty to eat, and full of energy and health benefits. When it comes to fasting on Navratri, it is not just about tradition; it ...

Bangladeshi musicians are all set to perform at the UNESCO headquarters in Paris as part of the 25th-anniversary celebrations of International Mother Language Day. The prestigious two-day event, ...

Stoneybatter has no shortage of cafes and restaurants, but Vada is one of those rare openings that settles into the street as if it has always been there. It feels like Sarah Boland made the ...

BALA CYNWYD, Pa. (WPVI) -- Register as a Gift of Life donor HERE. With more than 5,000 people are on the local transplant waiting list, every organ is precious. For those needing kidneys, the wait can ...

Mumbai, Sep 22 (PTI) Their introduction to Shah Rukh Khan is the popular "Dil Se..." track "Chaiyya Chaiyya" and they also loved grooving to "Naatu Naatu" from "RRR". Mamehara Issei and Ohira Shosei, ...

Rumours of closure continue to swirl around Madhumita, one of Dhaka’s oldest and most iconic cinema halls, located in Motijheel. Having celebrated its golden jubilee just three years ago, Madhumita ...

Batata Vada, also known as Aloo Boonda, is a crispy and golden fried potato fritter that’s one of India’s most loved street foods. Made with a spicy mashed potato filling coated in a gram flour batter ...

National Film Award winner Rishab Shetty, who rose to nationwide fame with Kantara, spoke about his early days of struggle in Mumbai while speaking at the event of Kantara Chapter 1. His words struck ...

Joshi – A fiery and irresistible street food from Jodhpur, Rajasthan. These large green chillies, usually Bhavnagri or Jalapenos, are slit open and stuffed with a spiced potato filling, coated in gram ...

Tom Barrack, the US special envoy to Syria and ambassador to Turkey, has made a number of frank remarks about Israel, Lebanon and Qatar, among other issues, in an interview with The National. Barrack, ...

At first glance, the exteriors of Porvai don't reveal much about the story that unveils once you step into the eatery, which has grown out of Advaith Nayar's love to showcase the food he ate at home ...