CHICAGO (WGN) — California Balsamic’s Audree Lee sat down again with the WGN Weekend Morning News to talk about healthy salad ...
Salad is nothing without some salad dressing, but it's not always easy to figure out how much dressing you need; especially ...
Retro salad dressings like Catalina, Mayfair and celery seed are making a comeback as nostalgic home cooks revive these 1960s ...
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Shrimp Salad

A good shrimp salad brings a fun mix of flavors to the table, especially when you add those tropical fruits like sweet mango ...
Tired of the same old lettuce-based salads? These recipes use chickpeas, cucumbers, broccoli and other ingredients as the ...
This briny Italian seafood salad recipe combines shrimp, squid, and scallops with crisp antipasto vegetables for a ...
There’s a new restaurant in Naperville where its name makes the menu clear. Chicken Salad Chick opened this week on Aurora ...
Michael Anthony, chef at the hotel’s Lex Yard restaurant, carefully reimagined the beloved salad.
Owner Adam Kroczaleski preserves traditions like working tabletop jukeboxes and classic comfort food that have made the restaurant a staple for locals and travelers since 1935.
California Balsamic's Audree Lee sat down again with the WGN Weekend Morning News to talk about healthy salad prep on this ...