An analysis of the provenance of the Matarrubilla stone, a large megalith at Valencina in Spain, indicates that the ...

This is the fourth installment of Edmonds resident Nathaniel Brown’s recent travels to Greece. You can read part 1 here, part ...

Excavations of the northern defensive ditches of Magna Fort have revealed 32 shoes buried in the “semi-anaerobic low oxygen deposits,” according to a July 2 news release from the Vindolanda Charitable ...

DNA from a Roman salting site in Spain reveals sardines were the key fish used in garum, the famous sauce rooted in Greek and ...

Archaeologists excavating a Roman-era fort in northern England have unearthed several enormous ancient leather soles that ...

Looking for an extended summer sailing season this year? Consider Turkey which has a host of enticing holidays on offer ...

Plan the perfect 2-week trip to personalized Italy Travel Itinerary. Discover must-see cities, local tips, and expert planning tools.

Mangled bones found at a one-time manufacturing facility pinpoint species used to make a quintessential condiment.

Roman salting plants processed fish so thoroughly that researchers struggle to identify the species once used in ancient ...

Bones found at the site of an ancient fish-processing plant were used to genetically identify the species that went into a ...

A multidisciplinary team of researchers, including archaeologists, have analyzed the DNA of fish remains from Roman fish ...

We can probably safely assume Rome, in many areas, was likely pretty dirty and rank-smelling. That said, there’s evidence of ...