No need to be intimidated by cooking lobster tails. This is the easiest method ever for perfect, restaurant quality broiled lobster tails at home! ⏩ jump to ⏩ 00:00 Intro 00:16 Cutting Lobster Tails ...

Garlic butter lobster tail recipe Shopping List: 4 Lobster Tails 1 stick Kerry Gold Irish Butter (or good quality butter) 2-3 cloves of garlic All-Purpose Seasoning (salt, pepper, garlic, onion powder ...

Tucked away on Brown Street in Dayton sits a culinary time capsule where seafood dreams come true and lobster tails reign supreme. The Pine Club isn’t trying to reinvent dining. That iconic neon glow ...

Hidden within a modest brick building in Worthington, a northern suburb of Columbus, J. Gilbert’s Wood Fired Steaks & Seafood harbors a seafood secret that rivals coastal establishments. Lobster tail ...

Move over Maine lobster: Florida lobster is back — and dishes at Palm Beach restaurants are or will soon be reflecting that. That’s because the recreational and commercial harvesting season in Florida ...

As summer settles over Long Island, lobster rolls emerge as a seasonal staple across the region. With their buttery buns and chilled or warm lobster filling, these iconic sandwiches are found ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. After ...

butterflied lobster tails on a plate with lemon wedge - Michelle McGlinn/Tasting Table What can't you use an air fryer for? From frozen french fries to leftover pizza, the all-encompassing kitchen ...

Lobster tail pastries, saucy sandwiches and more most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris, Essex, ...

Perfectly cooked lobster tail with lemon wheels - New Africa/Shutterstock Given their hefty price tag, some people feel wary of cooking lobster tails. While incredibly delicious, lobster meat is ...

When it comes to luxurious seafood, two top choices often come to mind: snow crab legs and lobster tails. Both are known for their sweet, tender meat, but which one is easier to cook? Whether you're ...