Preheat the oven to 375 degrees. Place the 1/2 cup shaved Brussels sprouts on a baking sheet. Sprinkle with a few pinches of ...

This image released by Milk Street shows a recipe for roasted “corned” cauliflower ... For a vegetable-forward take on the ...

This is the ultimate comfort food – a whole head of roasted cauliflower smothered with a rich cheese sauce and an almond crumb on top for some crunch. Perfect for a meatless meal. 1. Preheat the oven ...

Food seems to be more expensive than ever. But it's still possible (and even easy) to make nourishing and delicious recipes ...

This meat-free cottage pie with leek and cauliflower topping is a wonderful weekend meal perfect for sharing and it's ...

For a vegetable-forward take on the classic boiled dinner, we submerge a whole head of cauliflower in a spice-infused brine for several hours, allowing thorough absorption. Salt also weakens the ...

Discover how to make this flavorful and hearty Moroccan-style vegetable pie in a few simple steps. Check the original re ...

Korean marinated eggs (also called Mayak Gyeran) are soft-boiled eggs that are marinated in a savory-sweet soy sauce with ...

Then you might have questions about how long it’s good for, or need ideas for using it up. We have answers and recipes.

You could adapt the recipe ... Wash the cauliflower heads and trim the florets, keeping their stems attached. Place the florets in a pot of water seasoned with salt and bring to a boil.

Since its inception in 2010, PureWow has published thousands of recipes. While they’re all delicious in their own ways, a handful have become iconic in their own right, dominating our readers’ taste ...