Prepare a lidded pot with a steamer basket and enough water to steam—fill to just below the steamer basket. Bring the water to a boil, and then turn off the heat and carefully place eggs in a single ...

When you hard-boil as many eggs as we did to test deviled egg recipes for the SAVEUR 100, you start to wonder what the best way is to peel the darned things. We rolled, cracked, and carefully ...

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This method results in perfectly cooked and easy-to-peel shells each time. As a food writer, I’ve spent years of experimenting with various methods to make peeling hard boiled eggs easier, I've ...

The cooking process is just as easy. Place the eggs in a large saucepan, and cover them with cold water by about 1 inch. Slowly bring the water to a boil over medium heat.

I took two eggs from the same carton, marked one with an “X,” and put them in two separate pans of cold water. In the pan that held the egg with an "X” on it, I put one teaspoon of baking soda.

Peeling eggs takes time and patience, but an easy technique will help you get cracking. How do you peel a hard-boiled egg without the shell sticking? And how do you peel hard-boiled eggs without ...