Like many contentious issues in Martinique, water is intertwined with questions of class and race, including the prominence ...

This is a snapshot of the inspections conducted by the Lane County Health Department. Twice annually, licensed restaurants ...

FORT-DE-FRANCE (Reuters) - In Martinique, a French territory in the Caribbean, tourists flock to crystalline waterfalls ...

Restaurants display a placard by the entrance to indicate whether ... Point deduction 5 The chlorine sanitizer concentration, pH, or temperature is not adequate, specifically: Dishwasher is ...

Problems with PICs; dog at the bar no-no; slicer should be nicer; grease is the word 3x; soil soil toil and trouble; several spots where the cold storage isn’t cold enough; Havertown spot ...

Restaurants display a placard by the entrance to indicate whether ... Specifically, employees were unable to locate chlorine test strips during inspection. Point deduction of 3.

Foods (sushi items) are served raw or undercooked to the customer’s request; however, a written consumer advisory (on the menu, table tent, or placard) is not provided to the consumer on the ...

in Champaign, was given a red placard and was told to close by the ... not operating as a chemical dish machine (too hot for ...