The Wooden Shoe’s take on Eggs Benedict is a thing of beauty. Two poached eggs perched atop an open-faced English muffin, draped in hollandaise sauce like a silky, lemony blanket. It’s garnished with ...

Last month’s column tribute to Rosie Amidei, a favorite smile in our small town and waitress extraordinaire, prompted kind ...

Anne Burrell has shared her secret for restaurant-worthy, ultra-crispy potatoes and revealed how she cooks her full recipe ...