Discover the most popular Christmas dish in every state, from tamales and gumbo to kringle and fudge, plus recipes to try ...

If you're serving this as the main for your Easter dinner, you can't go wrong with a classic potato side, from garlic smashed ...

After the beautiful trees, lights, garlands, mistletoe and surprise guests and gift giving, there is a sure way to conclude ...

Whether you're looking for a show-stopping main course, a tasty side, or an easy family-friendly casseroles, look no further ...

The No. 1 holiday cooking mistake is overcooking the roast turkey. This smart thermometer helps you cook turkey, ham, and ...

We’ve adapted Claudette Zepeda’s tried-and-true birria recipe for the Instant Pot, where pressure cooking delivers the same rich, smoky, chile-infused meat — without the hours of stovetop-tending.

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...

An easy and quick breakfast in 15 minutes fills your body with the necessary vitamins and proteins. One of the best ways to achieve this is by cooking an Instant Pot dish with ham and beans. Some ...

1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, ...