It was a highlight of my week. Our tea master would always give my classmates and me delicious, seasonal Japanese wagashi ...

Today, it's run by 17th-generation owner Maegawa Kiyoaki. The shop specializes in kyogashi, a type of wagashi only made in Japan's ancient capital, Kyoto. More from Still Standing Kamayakiyonaga ...

“Neo wagashi,” a modern twist on traditional Japanese sweets, is gaining popularity with its photogenic appearance that is perfectly suited for today's social media era. Long-established shops ...

Minako Asai talks about her crave of traditional Japanese sweets WAGASHI, and they even started to appear in her dreams. From a small step to pleasure herself, she has been taking gradual steps ...

It was a privilege to host The Art of Wagashi, a cultural gastronomic event run by New Zealand’s embassy of Japan.

The box includes a booklet that introduces wagashi and explains aspects of Japanese culture. Robertson looks forward to her monthly delivery from Japan — the next best thing to being able to travel.

Walking down West Fourth Street, you’ll find many students running to class, calling friends and responding to emails — all ...