A newly devised regimen of intensive, intermittent therapy with the folic acid antagonist, methotrexate, or with 6-mercaptopurine was studied in 6 women with far advanced choriocarcinoma or ...

The volume before us follows in quick succession that on the amino-acids, polypeptides, and proteins (1899–1906), and that on the investigations in the purin group (1882–1906).

Reducing our intake of a single amino acid called methionine, which we get from the food we eat, could help protect against ...

But little did we know it is also helpful in reducing uric acid levels in the body. Although, spinach contains purines, which are compounds that can be broken down into uric acid in the body.

Researchers have described proteins that they say are among the most ancient ever sequenced. Two teams, which analysed ...

Worried about protein and uric acid? Experts clarify the link. Purines, not all proteins, elevate uric acid. Red meat and ...

The ZORBAX Eclipse AAA high efficiency HPLC column rapidly separates amino acids following an updated and improved protocol for use with the Agilent 1100 HPLC.

Here we use cryogenic electron microscopy to determine the structure of TbAQP2 from Trypanosoma brucei, bound to either the substrate glycerol or to the sleeping sickness drugs, pentamidine or ...

Folic acid is a synthetic form of vitamin B9 that's often added to fortified foods and used in supplements. Learn about its benefits and sources, your risk of deficiency, and more.

It contains certain compounds that may increase uric acid levels, which can contribute to joint stiffness and swelling, especially in people already sensitive to high-purine foods.

Peptides are amino acids that may have anti-aging effects in skin products, such as helping reduce fine lines and wrinkles.