CHICOPEE, Mass. (WWLP) – October 2nd is National Fried Scallops Day, which brings scallop fans together to celebrate their favorite dishes. The National Day Calendar states that the word scallop ...

a bowl of Long Island seafood chowder on a wooden table with bread, parsley, and bacon bits - A.J. Forget/Tasting Table With both a tomato base and plenty of cream, Long Island chowder lands smack dab ...

Forget about all those burgers, pizza and chicken tenders for a moment. We sure do love our fish. And shellfish, with shrimp being the most consumed seafood in this country and the world. Americans ...

The term chowder usually brings to mind a steaming bowl of thick and chunky soup, often enriched with a generous amount of whole milk, or even cream. It's that last part that can dishearten the ...

A thick and creamy, chunky seafood soup with flavours of the sea that's out of this world. Made using fish stock, white fish, scallops, mussels and shrimps or prawns. This version has no potatoes as I ...

"Love their scallops and chowder. Reliably delicious with a special setting overlooking the Falls." (Alison H.) "The freshest seafood in Coeur d'Alene and great service. Makes this spot a fantastic ...

You don’t have to choose between Manhattan and New England (or Southwestern or Peruvian or Ecuadorian) chowders. Make them all! Molly McArdle is Food & Wine's Updates Editor. She has written and ...

The Emerald City has a secret, and it’s swimming in a bowl of creamy, dreamy goodness. Seattle, Washington, home to coffee, grunge, and yes, some of the best seafood you’ll ever taste, harbors a ...

Let’s head to a place where chowder isn’t just a soup, it’s a way of life. Welcome to Pike Place Chowder, where seafood dreams come true in a bowl! Welcome to chowder paradise! This unassuming ...

Looking to ring in the new year with a feast, but don't want to cook? Several local restaurants are offering New Year's Eve dinners to help diners celebrate new beginnings with a little less stress.