ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

At the grand opening of the USDA’s newly modernized .....announced a comprehensive new plan to strengthen national food safety efforts. The ...

The USDA opened a new food safety lab in Normandy, Missouri, with aims to improve public health and food supplies.

The new USDA Midwestern Food Safety Lab in Normandy will enhance food safety efforts in the region, provide jobs for local ...

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

The USDA facility, one of three in the country, is on the site of a 150-year-old convent and will house employees moving from the Goodfellow federal complex.

The U.S. Department of Agriculture plans to break ground Wednesday on a new $115 million food safety laboratory in St. Louis that will replace the current testing facility, one of only three ...

Joint regulation of cell-cultured meat by the U.S. Food and Drug Administration and USDA’s Food Safety and Inspection Service (FSIS) has not brought ...

Dr. Chavonda Jacobs-Young, an administrator for the USDA's Agricultural Research Service, said in a statement that food safety research "is of paramount importance for agriculture and the public ...