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The Kitchn on MSNThe $9 Fridge Staple I Buy 3 Times a Year and Use Almost Every Day (It Quadruples the Flavor of Everything!)The one ingredient I have stocked in my college fridge at all times is a container of miso paste. Miso, also known as ...
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CNET on MSN12 Probiotic Foods That Naturally Boost Your Gut HealthIf you want a healthy gut with a balanced microbiome, yes, you can take probiotic supplements, but you can also naturally ...
A new study suggests that fermented foods — such as yogurt, kimchi, and miso — may help reduce anxiety and depression by ...
While curd is a well-known probiotic powerhouse, several other foods offer even higher probiotic content, improving digestion ...
I make the vast majority of my rice in a rice cooker, and I’m always thrilled to find a simple upgrade that boosts the flavor without creating extra work for me — a little something (or a couple of ...
But while Londoners might not have taken Korean to their hearts in the same way as Japanese, Chinese and Thai cuisine, ...
Kimchi is mainly made of spicy fermented cabbage packed with garlic ... How to prepare your skin for the cold season Soybean soup Korean cuisine is more than fried chicken and barbecue, as soybean ...
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