Chinese sausages are many different types of sausages with ties to China, the Sinosphere or the Chinese diaspora. There is a choice of fatty or lean sausages. There are different kinds ranging from …

Although one can encounter in China fresh sausages, blood sausages, liver sausages and head cheeses, nevertheless, when discussing a Chinese sausage, we usually mean a traditional dry …

Feb 5, 2025 · From the fresh pork, chicken, and livers to the sweet-savory flavor, these quick and easy Chinese sausage recipes are truly something special.

Mar 27, 2023 · This recipe for Homemade Chinese Sausages (Cantonese Lap Cheong) yields firm, sweet & savory air-dried sausages; a staple in Chinese cooking.

Dec 9, 2025 · Chinese sausage, also known as lap cheong or lap chung, is a type of dried sausage that originated in China and has become a staple ingredient in many Asian cuisines.

Jul 27, 2025 · Chinese sausage, a culinary masterpiece from the heart of China, has captivated taste buds worldwide. Its distinctive flavors, versatility, and rich cultural heritage make it a beloved …

Chinese sausages, also known as lap cheong, are a popular ingredient in Chinese cuisine. These savory, sweet, and slightly smoky sausages are made from a combination of pork, fat, sugar, soy …

Sep 29, 2023 · Chinese sausage, known as “lap cheong” or “làcháng” (腊肠) in Mandarin, is a beloved ingredient in Chinese cuisine. With its sweet, savory, and slightly smoky flavor, Chinese sausage …

Jul 1, 2023 · Chinese sausages, also known as lap cheong or lap chong, are made from cured and dried pork or sometimes chicken. They have a sweet and savory flavor and a firm, chewy texture. Because …

Apr 23, 2025 · Chinese sausage, with its unique blend of sweet and smoky flavors, is the star of our roundup: 18 Flavorful Chinese Sausage Recipes Delicious. Whether you’re craving quick weeknight …