It’s the season for root vegetables, winter squash, and warm nourishing soup. We’ve linked some recipes for butternut squash soup in our stories and below Whether you prefer a vegan version or a rich bisque with dairy, there’s a recipe for you. This squash was grown in our office garden, it’s a good feeling to be eating from the garden, even in January! https://www.motherearthnews.com/real-food/butternut-squash-soup-with-an-anti-inlammatory-quality-zbcz1511/ and here’s a bisque: https://www.moth

Guide to Winter Squash

Winter Squash Varieties