You NEED to try this leftover pumpkin recipe. The easiest way to use up your pumpkin from halloween! If you love Boursin, you’ll love this Pasta! its super autumnal and perfect for using up your leftover pumpkins after the holiday season is over. You HAVE to try this! 🧀 Add 2 wheels of boursin, 1 small head of garlic, 700g pumpkin, a drizzle of oil and herbs (we did 2 tsp sage, 1 tsp thyme, 1 tbsp oregano, 1 tbsp basil) to a roasting tin, cover with foil and oven bake for 40 mins at 180C 🎃 Rem