Pulled Pork Bao Buns Juicy sweet & sour pulled pork served in warm steamed bao buns. Perfect for parties, or as part of an oriental meal. 2. Chop the onion and place it in a deep dish, place the pork on top. If the meat has very little fat, add about half a centimetre of water to prevent it from becoming dry. Ingredients: 1 Pork Tenderloin 1tsp Salt 1tsp Pepper 1tsp Paprika 1 Onion (chopped) 1 jar Real Thai Sweet & Sour 1pkt Yutaka Gua Bao Buns 1/2 Carrot (finely sliced) 1 Spring Onion (sliced)