In this captivating clip from the International Space Station (ISS), an astronaut showcases how everyday foods like honey and bread—actually a tortilla—are eaten in microgravity. Without gravity, liquids like honey don’t pour as they do on Earth; instead, they form floating globules that drift freely in the cabin. To manage this, the astronaut carefully squeezes honey from a specially designed bottle onto a flat tortilla, demonstrating the precision required to handle food in space. This delicat

The process of making food for the ISS astronauts starts at the grocery store, but ends in a laboratory. #Explorer | National Geographic TV

394K views · 6.8K reactions | How Offering Food Can Energize a Space Sadhguru describes the reasons why food is offered to deities in temples and the two main types of offerings for the deity. | Sadhguru | Facebook