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Morton's Gourmet Market
Mimolette (“Boule de Lille”) is a mite-ridden cheese produced in Lille, France. Cheese mites living on the surface of the cheese contributes to its flavor and gives the cheese a
Morton's Gourmet Market. . Mimolette (“Boule de Lille”) is a mite-ridden cheese produced in Lille, France. Cheese mites living on the surface of the cheese contributes to its flavor and gives the cheese a distinctive appearance. These are Acarus siro mites, also known as flour mites. The mites are intentionally placed on the cheese and the ...
181 views
4 weeks ago
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Bold, nutty, and complex – 18-month Mimolette has a firm, crumbly texture with rich caramelised notes, roasted hazelnut depth, and a long, savoury finish. Aged to perfection, it’s punchy yet elegant – the French answer to a vintage cheddar. 🍷🧀 Ready to try it for yourself? Come taste the difference at Flynn’s Delicatessen! #cheese #deli #swansea #mimolette | Flynn's Delicatessen
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